Inspired by the Orient, Slow Food, local, 90% organic & 100% homemade.
with vegetables of the day (see blackboard) 4.90€
A portion or a mix of 3 5.90€
- Eggplant puree
- Carrot salad
- Vegetable of the day
- Kefta meatballs (organic beef from Bionoor)
- Goat’s cheese (from Fromagerie du Gros Chêne)
Hummus plate 8.90€
+ goat’s cheese or kefta meatballs 9.90€
Horia plate 15.90€
with hummus, labneh, tabouleh, eggplant
and large choice of hot vegetables of the day
and goat’s cheese or kefta meatballs or lentils
On demand 9.50€
Vegetarian/vegan dish of the day (see blackboard) 13.90€
Tajine lentils 13.90€
with goat’s cheese or kefta meatballs or vegetables
Vegetable couscous (only friday) 14.30€
+ merguez sausage 15.50€
Tajine kefta tomato 14.50€
with egg & salad
Tajine of the day 15.50€
with meat or fish (see blackboard) & salad
Mezze mix + plate +dessert 28.50€
Dessert of the day (see blackboard) 5.50€
Our moroccan bread « façon Canal » are designed and produced espe-
cially for Horia by the bakery «C’est Si Bon».
Ask for our homemade harissa 0.50€
We use vegetables which are in season and available at the organic
We have the Biogarantie label and we are certfied organic at 90% by Certisys.
Our meat – french Charolais beef from Bionoor – is organic (Ecocert
We are vegan and gluten-free friendly.
Everything is homemade, day by day.